The moon reflecting on the calm, clear, water; the lights of Norris Arm twinkling in the background; the stillness and quiet of the night – all coming together to create a piece of Paradise. It was beautiful and so peaceful! It was magical really. All I could do was sit in silence and just breathe. It was one evening last week and it was magical.
“Oh if I could give you just one gift this holiday season, it would be the peace and tranquility of the river.”
Happy Holidays from Sandy Point
I was so happy to speak with you yesterday and to hear all the wonderful things that are happening in your lives – Mahnoor doing well and visiting for the Holidays, your new home construction well underway, Noubahar’s promotion and her upcoming June wedding. Oh my goodness – you have been blessed.
And, now my wishes for you …
laughter in each and every day
the special joys of family
and
the warmth of friendship
I hope you have
a WONDERFUL holiday
and
may the coming year
be one of health, happiness and adventure
Hope | Peace | Love | Joy
I couldn't wrap the river SOOOO
Donations have been made to
&
This Year's Recipe
Peanut Butter Chocolate Fudge (Christmas 2024)
Ingredients
1 cup chocolate chips
1 1/2 cups crunchy peanut butter
3/4 cup corn syrup
Directions
Line a 8×8″ pan with parchment paper. Add all ingredients in a large (4 cup) glass measuring cup or bowl. Melt on high in microwave. It takes about 2 minutes in a high powered microwave; 3 minutes in a smaller one. Stir until everything is smooth – with the exception of the peanut pieces of course.
Pour into pan and place in fridge for about 6 hours. Cut into squares.
NOTE: If you use smooth peanut butter, reduce the amount to 1 cup. Everything else remains the same
TIP: The fudge is best kept in fridge until it’s ready to be shared / eaten.
