Pork (or Beef) Pot Pie
Another delicious recipe for a cold winter night – easy and delicious. This pot pie has flavour that explodes in your mouth
Pork (or Beef) Pot Pie Read More »
Another delicious recipe for a cold winter night – easy and delicious. This pot pie has flavour that explodes in your mouth
Pork (or Beef) Pot Pie Read More »
Another delicious way to make a meal in one pot. This Pork Casserole is mouthwatering and one you’ll soon put on your favourite list.
Chicken a la King first showed on the scene in the late 1800s. It is a warm and delicious comfort food and another way to use leftover chicken
Using a Slow Cooker makes every meal easy and stress free. It’s perfect to be able to put everything in the one time and walk away
Baked Beans – slow cooker Read More »
Invented in 1860, this steak was a substitute for premium grade steak. High in protein and full of flavour, in the 20th century became a comfort food.
What can I say! These are simply delicious. Serve as a side dish or just make it your main meal – You can’t go wrong.
Twice Baked Potato Read More »
This is one of my sister’s ‘go to’ meals. You can make it ahead of time and bake it just before the meal. Great for Pot Lucks too
Sausage Potato Casserole Read More »
This is a favourite for the Chinese. It is a juicy, sweet and savoury pork roast. Used as a stand alone meat or in many recipes
Char Siu (BBQ Pork Roast) Read More »
There are a variety of Egg Foo Yung recipes – either combination of vegetables and meat or just vegetables.
A wonderful appetizer or side dish that can be served with Rice, Sitr Fried Vegetables or other Asian Style Recipes